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I wasn't able to make anything but dishwater ([[Examine|examining]]), putting grain and water into a sauce pan with insane ratios. --[[User:Ulviirala|Ulviirala]] 03:18, 28 May 2009 (CDT)
:I hear it's only possible in a cauldron. --[[User:Ulviirala|Ulviirala]] 05:28, 7 July 2009 (CDT)
I was able to get porridge in a sauce pan, no more than .02 water per .30 grain. Perhaps the ratio is different in cauldrons?-AvatarJTC
==[[Sandwich]]==
