Difference between revisions of "Goulash"

Latest revision as of 20:52, 15 June 2018

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-Gulasch ("Goulash") is made in a [[sauce pan]] Useing 1 meat and 1 Bontanized herb. It has the same nutritional value as a [[casserole]]. It's a liquid and must be carried in a liquid [[container]] such as a [[jar]] or [[waterskin]].
+#REDIRECT [[Historical:Gulasch]]
-Gulasch is useful for [[skill]] gain in [[hot food cooking]] for difficulty levels that are higher than casseroles but lower than [[meal]]s.
-[[Category:Hot food cooking items]]
-[[Category:Babel/G]]