Difference between revisions of "Dairy food making"
Jump to navigation
Jump to search
m (Removed links for soon to be deleted recipe pages.) |
m |
||
Line 10: | Line 10: | ||
*[[Fork]] | *[[Fork]] | ||
*[[Spoon]] | *[[Spoon]] | ||
+ | ==Characteristics trained== | ||
+ | See: [[Characteristics]] | ||
==[[Titles]]== | ==[[Titles]]== |
Revision as of 20:12, 7 September 2019
Main / Skills / Cooking / Dairy food making
Description
Dairy food making is a subskill of cooking used to create dairy foods such as cheese, butter, and cream.
Tools
Characteristics trained
See: Characteristics
Titles
- Cheesemaker at 50 skill
- Artisan Cheesemaker at 70 skill
- Master Cheesemaker at 90 skill