Difference between revisions of "Talk:Nutrition"
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At my cooking skill level (approx 27 as shown above) all "hot" meals I make are pushing me up to a max of 73% (usually 72%), and down to 65% (usually 68%) when cold. Ialways make simple meals (mass of meat + one veggie). [[User:Othobrithol|Othobrithol]] 05:04, 30 June 2009 (CDT) | At my cooking skill level (approx 27 as shown above) all "hot" meals I make are pushing me up to a max of 73% (usually 72%), and down to 65% (usually 68%) when cold. Ialways make simple meals (mass of meat + one veggie). [[User:Othobrithol|Othobrithol]] 05:04, 30 June 2009 (CDT) | ||
− | Using my alt, 22.67 meal (2x deer meat, potato, lovage) hot gives 72% as well. [[User:Othobrithol|Othobrithol]] 05:55, 2 July 2009 (CDT) | + | Using my alt, 22.67 meal (2x deer meat, potato, lovage) hot gives 72% as well. |
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+ | QL81 meal hot gives around 82 or 83% nutrition. - [[User:Thorgot|thorgot]] 07:59, 2 July 2009 (CDT) | ||
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+ | [[User:Othobrithol|Othobrithol]] 05:55, 2 July 2009 (CDT) | ||
==[[Porridge]]== | ==[[Porridge]]== |
Revision as of 13:59, 2 July 2009
Need some input on the following.
Bread
Casserole
Gulasch
Meal
26.47ql meal made of : 2x black bear meat (low ql, 10ish), onion (50ish ql), and basil (20ish ql) gave me nutrition 71% consistently. I'm getting this from most hot meals, while losing 1 or 2% from eating it cold. Othobrithol 16:06, 27 May 2009 (CDT)
ql14.83 meal made of loads of cooked meat (random ql), onion (ql45ish), and a herb (random ql) gives me 69% consistently. --Ulviirala 03:18, 28 May 2009 (CDT)
At my cooking skill level (approx 27 as shown above) all "hot" meals I make are pushing me up to a max of 73% (usually 72%), and down to 65% (usually 68%) when cold. Ialways make simple meals (mass of meat + one veggie). Othobrithol 05:04, 30 June 2009 (CDT)
Using my alt, 22.67 meal (2x deer meat, potato, lovage) hot gives 72% as well.
QL81 meal hot gives around 82 or 83% nutrition. - thorgot 07:59, 2 July 2009 (CDT)
Othobrithol 05:55, 2 July 2009 (CDT)
Porridge
I wasn't able to make anything but dishwater (examining), putting grain and water into a sauce pan with insane ratios. --Ulviirala 03:18, 28 May 2009 (CDT)
Sandwich
Soup
Stew
Fish stew with strawberries and oregano. 14.13q and food went up pretty fast but nutrition dropped by 1%. Food was hot when eating. --purp 05:07, 17 May 2009 (CDT)
- Did the same again, hit 40% while food was boiling. Temperature seems to play a key role in nutrition and food. --purp 15:01, 17 May 2009 (CDT)