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Handy idea
1. Fill the cauldron with the water and put the meat in and cook it till it makes a soup.<br>
2. Get the pig and if you haven't done so already, walk it off deed.<br>
3. Get the pottery flask and drag the soup from the cauldron to the flask and tame the pig off deed, you'll only take .25 of the soup into the flask from the cauldron.<br> 4. Tame the pig using the soup in the flask and once its tamed, repeat the process over and over till you have no more soup.<br>A good idea is to add four grains ([[rye]] or others) and one vegetable ([[potato]]es, [[corn]], etc) to the flask before the soup. This makes the taming use 0.005kg of soup, allowing one cauldron of soup to last much longer.<br>
== Taming Skill Levels ==
